Ahmed R. N.

Name:Ahmed  R.N.
Status: Lecturer II

Department: Microbiology

 

 


Her Publications are:

 

  1. Abdulrahaman A.A., Kolawole, O.M. and Ahmed, R.N. (2010 ): Anatomical Studies of  Jatropha curcas and Jatropha gossypifolia and associated microflora under different watering conditions.Biological And Environmental Sciences Journal For The Tropics .7(1):55-61,Published by Department of Biological Sciences, Bayero University, Kano.
  2. Ahmed, R.N., Sani, A. and Igunnugbemi, O.O. (2009): Antifungal Profiles of Extracts of Vitellaria paradoxa (Shea-Butter) BarkEthnobotanical leaflets. 13; 679-88, Published by Southern Illinois University ,Carbondale,USA.   Available online at http://www.ethnoleaflets.com/leaflets/ahmedsig.htm
  3. Atata, R.F., Ibrahim, Y.K.E., Akanbi, A.A., Abdul, I.F., Sani, A., and Ahmed, R.N. (2007):Microbiological quality of some brands of intravenous fluids produced in NigeriaAfrican Journal of Biotechnology. 6 (19); 2197-2200, Published by Academic Journals, Nairobi, Kenya and Victoria Island,Lagos,Nigeria. Available online at http://www.academicjournals.org/AJB
  4. Eniola, K.I.T., Sani, A., Lawal, K.A., Awe, S., Omojasola. P.F., Ahmed, R.N. and Omogbadegun, I.T. (2007): Antibacterial Activity of a Herbal Drug (OMEGA ROOTS) Against Some Pathogenic BacteriaNigerian Journal of Pure and Applied Sciences. 22 (2007): 2054 – 2058, Published by Faculty of Science University of Ilorin.
  5. Sandeep PANDA (2011). "Bioleaching of Zn(II) and Pb(II) from Nigerian sphalerite and galena ores by mixed culture of acidophilic bacteria, Trans." Nonferrous Met. Soc. China, 21: 2535-2541, Elsevier Publisher.
  6. A. A. Hamid, O. O. Aiyelaagbe, R. N. Ahmed, L. A. Usman and S. A. Adebayo (2011)."Preliminary Phytochemistry, Antibacterial and Antifungal Properties of extracts of Asystasia gangetica Linn T. Anderson grown in Nigeria," Advances in Applied Science Research,  2 (3): 219-226, Pelagiaresearchlibrary.com
  7. A.A. Baba, E.E. Ezekafor, F.A. Adekola. R.N. Ahmed and S. Panda (2011). Bio-oxidation of a low grade chalcopyrite ore by mixed culture of acidophilic bacteria. Journal of Ecobiotechnology, 3 (12): 01 – 06. Published by KRFD Society,India.
  8. Hamid A. Abdulmumeen, Ahmed N.Risikat and Agboola R. Sururah (2012). Food: its preservatives, additives and applications. International Journal of Chemical and Biochemical sciences, 1: 36 – 47. Published by International scienctific organization.
  9. R.N. Ahmed, A. Sani, M.T. Awoyale, A.E. Ajiboye (2012). Hand Hygiene: A Key factor in disease control. International Journal of Biological and chemical sciences, (in press) published by international formulae Group.