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Name: Arekemase Musa Olusegun
Department: Microbiology

Rank: Assistant Lecturer
Email: This email address is being protected from spambots. You need JavaScript enabled to view it.
Qualification: B.sc, M.sc(Microbiology), PhD. (Yet to be approved by the senate)
Research Interest: Microbial spoilage of fruits, meat, fish and vegetables


PUBLISHED ARTICLES:

  1. *  Arekemase, M. O. and Oyeyiola, G. P. (2007). Fungi associated with spoiled citrus fruits obtained from Ilorin. Center point (1 & 2 ) :138 – 149). Published by Library and Publications Committee, University of Ilorin.
  2. ***Arekemase, M. O. and Oyeyiola,, G. P.   (2011):  Effects of skin coating materials, storage conditions on pH , titratable acidity and vitamin C contents of citrus fruits stored at room and refrigerated temperatures.   Journal of Asian Scientific Research  1  376-389  Published by  Asian Economic and Social Society Available online  http://www.aessweb.com/journal
  3. ***Arekemase, M.  O., Kayode, R. M. O. and Ajiboye, A.E.  (2011) . Antimicrobial activity and phytochemical analysis of Jatropha curcas plant against some selected microorganisms. International Journal of Biology . 3 ( 3): :52-59. Published by Canadian Center of Science and Education  Available online at http://www.ccsenet.org/ijb
  4. ***Arekemase, M. O.,  Oyeyiola,, G. P. and  Aliyu,  M.  B.  (2011). Antibacterial activity of Anacaridum  occidentale on some enterotoxin producing bacteria. International Journal of Biology.  3 ( 4) : 92-99.  Published by Canadian Center of Science and Education . Available online at http://www.ccsenet.org/ijb
  5. ***Arekemase, M. O. , Oyeyiola, G. P. and Daniel, T. S  (2012):  Effects of waxing materials, storage conditions on protein, sugar and ash contents of citrus fruits stored at room and refrigerated temperatures. Journal of Asian Scientific Research  2  913 -926  Published by  Asian Economic and Social Society Available online at   http://www.aessweb.com/journal.
  6. ***Arekemase, M. O. , Omokafe, D. , Ajiboye, E. A. and Adedayo, M .R  (2012): Studies on some preservatives and phytochemical screening of seeds of Irvingia gabonensi.  World Journal of Biological Research  5  45-60 Published by    Ivorian Society for the Promotion  of the Sciences. Available online at  http  http://www wjbr.interscholar.org
  7. ***Daniel, S. T., Arekemase, M . O. and Hamza, H .M.  (2012): The prevalence of hepatitis C antibodies in serum of patients attending Federel Medical Centre (FMC) Keffi Nasarawa State, Nigeria.  International Journal of Biology, Pharmacy and Allied Science  1  1040-1046  Published by    Biology, Pharmacy and Allied Sciences Available online at  http://wwwijbpas.com
  8. ***Arekemase. M. O. and Oyeyiola, G. P  (2012):  Effects of waxing materials , storage conditions fungal population dynamics, decay and weight loss on citrus fruits stored at room and refrigerated temperatures.   Journal of Scientific Theory and Methods  2012  58-82 ,  Published by Pacific Institute for Science and Culture Available online at   journalofscientifictheoryandmethods.com
  9. ***Arekemase, M. O., Salaudeen, A. , Sule, I. O. , Agbabiaka, T .O. and Kazeem, M .O. (2012):  Effect of preservatives on proximate composition of tilapia (Oreochromis niloticus) and mackerel (Scomber scombrus) during refrigeration storage  World Journal of Biological Research  5  27-40, Published by  Ivorian Society for the Promotion of the Sciences Available online at  http://www wjbr.interscholar.org
  10. ***Arekemase, M. O., Aliyu, M. B., Kayode, R. M. O., Ajiboye, A. E. and Ajijolakewu, A. K.  (2012): Antimicrobial effects of Garcinia Kola (Bitter Kola) on some selected pathogens       from University of Ilorin Teaching Hospital Ilorin,  Journal of Asian Scientific Research 2 159-169, Published by  Asian Economic and Social Society Available online at http://www.aessweb.com/journal
  11. ***Arekemase, O.  (2012): Fungal Spoilage of Fruits of Citrus Species Published by  Lap Lambert Academic Publishing Deutschland/Germany
  12. ** Arekemase, M. O. and Oyeyiola, G. P  (2013):  Effects of coating mateials, storage conditions and physical properties on citrus fruits stored at room and refrigerated temperatures  Biological and Enviromental Sciences Journal for the Tropics (BEST ) 10  89-94  Kano  Department of Biological Sciences, Bayero University, Kano, Nigeria.  
  13. ***Kayode, R. M. O,. Sani, A., Oladoye, C, O., Annongu, A. A., Arekemase, M. O., and Abdusalam, K. O  (2013): Physico- chemical and nutritional characterization of the kernels of some mango (Mangifeityra indica) cultivars grown in Western parts of Nigeria.  Food Science and Quality Management  2  1-8  Published by International Institute for Science , Technology and Education with the support of co-hosting California State Available online at http University  www.iiste.org.
  14. ***Arekemase., M. O., Adetitun, D. O. and Oyeyiola, G. P. (2013):  In- vitro sensitivity of selected enteric bacteria to extracts of Allium sativum L  . Not Sci Biol  5  183-185 Published by Academic press on behalf of: University of Agricultural Sciences and Veterinary Medicine Clu- Napora, Romania Available online at http ://www.notulaebiologicae.ro
  15. ***Arekemase., M. O., Oyeyiola, G. P. Balogun. K. I  (2013):  Assessment of bitter leaf (Vernonia amygdalina) on some selected pathogenic microorganisms from University of Ilorin Teaching Hospital  Journal of Microbiology, Biotechnology and Food Science  2  2960-2965 Published by   Faculty of Biotechnology and Food Science, University of Slovakia Available online at  http /www.jmbfs.org
  16. ***K. A. Ajijolakewu., A. Sani., G. P, Oyeyiola., R.N, Ahmed., M, O, Arekemase., M.B. Odebisi- Omokanye., S, A. Laba  (2013):  Cellulase production potentials of the microbial profile of some sugarcane bagasse dumping sites in Ilorin.. Not Sci Biol  5  1-5  Clu- Napora,  Academic press on behalf of: University of Agricultural Sciences and Veterinary Medicine Clu- Napora, Romania  http://www.notulaebiologicae.ro
  17. ***G.P. Oyeyiola, M.O. Arekemase, I.O Sule and T.O. Agbabiaka (2013): Rhizosphere Bacterial Flora of Okro (Hibiscus esculentus). Science International 25(2), 273-276. Published by Science International Lahore ISI indexed journal. Available online at http://scienceinternational.com.
  18. ** Arekemase, M. O., Kayode, R. M. O.,  S .A .  Laba.,  Ahmed . T. and Aliyu. M, B. (2014): Antimicrobial actions of Aframomum melegueta (Alligator pepper) against some spoilage microorganisms isolated from citrus fruits  Biological and Enviromental Sciences Journal for the Tropics (BEST)  11  69-77  Kano  Department of Biological Sciences, Bayero University, Kano, Nigeria.